4.1 ★★★★★ | Instant Pot chicken wild rice soup is a hearty, richly flavored meal that's made extra easy with the instant pot. You'll have dinner on the table in just one easy hour #nstant Pot chicken wild rice soup is a hearty, richly flavored meal that's made extra easy with the instant pot. You'll have dinner on the table in just one easy hour #Easy Instant Pot Chicken Wild Rice Soup #Easy #Chicken #Wild Rice #Soup #Instant Pot

Easy Instant Pot Chicken Wild Rice Soup #Easy #Chicken #Wild Rice #Soup #Instant Pot ,
By Foods Oketekno .
Total Time: 60 Minutes, Servings: 1 Servings
Ingredients :
Instructions :
Copyright: Foods Oketekno
537 Comment
4.1 ★★★★★ | Instant Pot chicken wild rice soup is a hearty, richly flavored meal that's made extra easy with the instant pot. You'll have dinner on the table in just one easy hour #nstant Pot chicken wild rice soup is a hearty, richly flavored meal that's made extra easy with the instant pot. You'll have dinner on the table in just one easy hour #Easy Instant Pot Chicken Wild Rice Soup #Easy #Chicken #Wild Rice #Soup #Instant Pot
Total Time: 60 Minutes, Servings: 1 Servings
Ingredients :
- 2 medium carrots, peeled and diced
- 2 ribs celery, diced
- 1 small onion, chopped
- 2 cloves garlic, minced
- 1 (8 oz) can water chestnuts, drained
- 1 cup uncooked wild rice
- 1/2 cup uncooked brown rice
- 1 tbsp fresh thyme, minced
- 2 tbsp fresh sage, minced
- 2 bay leaves
- 2 tsp salt
- 1 tsp pepper
- 2 quarts chicken stock
- 3 (8 oz) boneless chicken breasts
- 2 cups whole milk
- 1/3 cup flour
- 1/4 cup parsley, finely chopped
- sliced almonds for garnish, optional
Instructions :
- Add vegetables, rices, spices and chicken stock to instant pot, stirring to combine.
- Place chicken breasts on top.
- Use the manual setting and set for 45 minutes.
- Allow pressure to slow release for 15 minutes, then carefully quick release the rest of the pressure.
- Remove chicken breasts to a bowl and shred.
- Return shredded chicken to the soup.
- Whisk together milk and flour until smooth.
- Turn the sauté function on.
- Stir milk mixture into soup and cook until thickened.
- Stir in parsley before serving.
- Top with sliced almonds, if desired.
Copyright: Foods Oketekno
537 Comment
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